Fura Da Nono: Benefits & Nutrition (2024)

If you live in the northern part of Nigeria, you're more likely to be familiar with “fura da nono”. It is a well-known African gruel made and consumed mostly by Northerners.In English, Fura de nunu translates as "milk" and "millet gruel".

Table of Contents

  • Fura De Nunu's Health Benefits
  • Nutritional value of Fura de nunu
  • The most important health benefits of Fura Da Nono explained!
    • 1. Fura Da Nono Reduces The Chances of Having a Heart Attack
    • 2. Assists in Fat Metabolism
    • 3. Cholesterol Levels Are Reduced
    • 4. Keeps Your Bones Healthy and Strong
    • 5. Assists with digestion and helps to prevent constipation
  • Take away on Benefits of Fura Da Nono

The Hausas refer to it as Fura da Nono, but the bulk of Nigerians refer to it as Fura de Nunu. It's a nutritious and filling meal.

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Nono or Nunu is a thick lumpy local yoghurt made from the fermentation of cow milk.

Nono is made from fermented milk after the fatty component known as Man shanu is separated from the milk (Cow oil).

The craft of nono manufacturing is one of Fulani's numerous distinctive traditions that have been passed down through generations.

Without them, the history of fura de nunu would be incomplete.

Most young Fulani females make a living selling fura balls from calabashes, and they sell can go from place to place in the heat of the day.

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Fura De Nunu's Health Benefits

The health benefits of Fura De Nunu include but are not limited to:

  • Fura aids in the prevention of type 2 diabetes.
  • Fura Can Help Protect You From Breast Cancer
  • Cholesterol levels in the body are reduced (vitamin b3)
  • Aids in the prevention of gallstones
  • Encourages digestion and helps to prevent constipation.
  • It is high in protein and calcium, both of which help create strong bones.
  • Higher Nutrient Intake And Diet Quality
  • Yoghurt from Nono is a great source of probiotics.
  • It helps lessen headache and heart attack symptoms.
  • Fat metabolism, body tissue repair, and energy production
  • Fura may help you get flat abs.

Nutritional value of Fura de nunu

  1. Fura is a nutritious Nigerian meal prepared from millet, a gluten-free grain rich in minerals and vitamins.
  2. Millet is also an ecological meal since it serves as a probiotic, feeding essential microflora in our internal ecology.
  3. Magnesium, calcium, manganese, tryptophan, phosphorus, fibre, B vitamins, and antioxidants are all found in the millet grain from which Fura is formed.
  4. Vitamin B 5 and Vitamin B 12 are among the vitamins and minerals included in Fura's nono yoghurt component, as are potassium, phosphorus, riboflavin, iodine, and zinc, all of which promote key physiological processes in the body.

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The most important health benefits of Fura Da Nono explained!

1. Fura Da Nono Reduces The Chances of Having a Heart Attack

Another advantage of consuming Fura da nono is that it reduces the chance of heart attacks.

This is due to the fact that it contains magnesium, which has been shown to decrease blood pressure and hence reduce the risk of a heart attack.

The presence of Vitamin B3 lowers harmful cholesterol levels, cutting the risk of a heart attack even further. Millet is thus considered a heart-healthy food.

2. Assists in Fat Metabolism

Fura da nono contains phosphorus, which aids fat metabolism. The fat (lipids) is broken down into smaller components that are needed to supply energy to the body's cells.

The breakdown of fat is difficult, but the presence of phosphorus facilitates the process.

3. Cholesterol Levels Are Reduced

Fura is high in Vitamin B3, which helps the body lower harmful cholesterol (LDL). Many heart-related problems have been linked to high levels of bad cholesterol. Unfortunately, many of the products we use just serve to increase it.

Fura, on the other hand, has vitamin B3, which helps to decrease bad cholesterol while raising good cholesterol (HDL), which is essential for the body.

4. Keeps Your Bones Healthy and Strong

In fura da nono, both the millet and the milk are high in calcium, which is essential for healthy bones and teeth.

It also includes phosphorus and vitamin D, both of which are essential for bone health and the prevention of osteoporosis.

5. Assists with digestion and helps to prevent constipation

Fibre is abundant in fura da nono, which promotes digestion. It does this by facilitating bowel movement and enabling meals to be adequately digested.

Constipation and inconsistent bowel movements are also avoided.

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Take away on Benefits of Fura Da Nono

But it's not only the flavour of fura da nono that makes it so good; it's also how healthful it is. Because there is no processing, the nutrients in the millet and milk are abundant.

Millet is an extremely nutritious grain that is high in minerals like calcium, manganese, fibre, phosphorus, and many more, as well as vitamins.

Nono is obtained from grass-fed cows, and as a result, the milk is high in nutrients.

Vitamin B2 (riboflavin), vitamin B12, vitamin D, calcium, phosphorus, protein, and selenium are all abundant in fresh cow milk. Fresh milk is also high in omega-3 fatty acids and conjugated linoleic acid.

If you've never had fura da nono, you're losing out on all of the sweetness and health advantages this delicious gruel has to offer.

If you've eaten this meal before, can you please share your experience with us in the comment section?

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Disclaimer:

The content is intended to augment, not replace, information provided byyour clinician. It is not intended nor implied to be a substitute for professional medicaladvice. Reading this information does not create or replace a doctor-patient relationship orconsultation. If required, please contact your doctor or other health care provider to assistyou to interpret any of this information, or in applying the information to your individual needs.

Our Medical Team: Wisdom Bassey

My name is Wisdom Bassey, I'm a blog content writer and graphic designer who provides support and services for brands and different companies. I'm young and versatile, A tech enthusiast. I carry out deep research on every topic I choose to write about. You can reach me through my social media handles, I'm always available and ready to connect.

Fura Da Nono: Benefits & Nutrition (2024)

FAQs

What are the benefits of fura da nono? ›

Health Benefits of FURA DA NONO

Millet (fura) helps to reduce the effects of migraines and heart attacks due to the presence of magnesium. Millet (fura) helps in fat metabolism, repair body tissue and provide energy in the body. Vitamin B3 in millet (fura) helps to lower cholesterol levels.

Is fura good for diabetic patients? ›

Fruit sugar is reported to be higher in fructose which is health friendly to the diabetics. Because, fructose requires less insulin to be driven into the cell than glucose (Manoranjan and Sood, 2010). Therefore, plantain-fura could be an excellent meal for the diabetic patients.

What is fura used for? ›

It is a thick ball snack that is produced mainly from millet or sorghum and spices such as ginger, pepper, black pepper and gloves. It is a semi-solid dumpling meal made from millet or sorghum and is used traditionally as stable food in most West African countries including Nigeria and Ghana [5][6] [7] .

Is fura a probiotic? ›

On the health benefits of fura de nunu ; it‟s a complete food, containing proteins, carbohydrates, fats, vitamins, minerals, enzymes, cholesterol and beneficial bacteria (probiotic).

What is the function of nono? ›

NONO is a TORC-interacting protein that is necessary for cAMP-dependent activation of CREB target genes in vivo. TORC2 and NONO complex on cAMP-responsive promoters, and NONO acts as a bridge between the CREB/TORC complex and RNA polymerase II.

What is Fura da Nono in English? ›

Fura da nono which translates to Millet and Milk. Nono is locally fermented milk with a consistency that is thick but isn't quite as thick as yoghurt.

Which probiotic drink is best for diabetes? ›

Low-sugar kombucha

Kombucha is a fermented drink that's full of gut-healthy probiotics. While there isn't a standard carbohydrate amount in kombucha drinks, reading the nutrition label will help. Brands with added fruit juice will increase the total carbohydrate amount. Be sure to look at the serving size.

What yogurt is best for diabetics? ›

If you have diabetes, look for Greek yogurt or Icelandic yogurt (also called skyr). During the preparation of these types of yogurt, some of the whey is removed, leaving behind a thick, protein-rich product with fewer carbs than other types of yogurt. They also have lower levels of lactose than other yogurts.

What is the best African food for diabetics? ›

Staples: Embrace whole grains and low-glycemic staples (This link opens in a new window) such as maize, millet, sorghum, plantains and yams in dishes such as fufu, ugali, banku and nshima, which are foundational in African meals. Reduce refined grains.

How does fura work? ›

It was the first widely used dye for calcium imaging, and remains very popular. Fura-2 is excited at 340 nm and 380 nm of light, and the ratio of the emissions at those wavelengths is directly related to the amount of intracellular calcium. Regardless of the presence of calcium, Fura-2 emits at 510 nm of light.

How long can fura last? ›

Therefore, fura has a limited storage life with a range of 3-4 days at refrigeration storage (5°C), 1-2 days at room temperature (25°C) and 18.24 h at 35°C.

What is the name of fura in English? ›

It is a millet dough ball, with "fura" meaning millet ball.

Is fura da nono healthy? ›

It is good for colon health. Millet, a key component of fura da nono is rich in protein and fiber. The unprocessed nono is the healthiest form of milk with so many vitamins and protein. Enjoy the delicious healthy fura da nono at our outlets.

Is fura a fermented food? ›

Fermented foods like feta cheese contain probiotics. These strains of good bacteria promote a healthy gut and support immune system function.

What does Nunu do to the body? ›

Nutrients in Nunu

9 active vitamins and minerals are also present including calcium, zinc, selenium, Vitamin A, Vitamin B1, Vitamin B2, Vitamin B6, Vitamin B12 and Vitamin D. These nutrients promote the development of growing kids, leading to an all-round well-being in their teenage years and adulthood.

What are the health benefits of Bongo milk? ›

The good bacteria in fermented milk keeps the good bacteria. “Bongo is believed to reduce tumor growth by stimulating one's immune system. It helps to keep blood pressure low since it helps in weight management and is said to promote bone health,” Mukunzi says.

What is the health benefit of sorghum leave? ›

Nutritional Value

Studies suggest that a diet prepared with these leaves would provide natural antioxidants and essential fatty acids that could fight cardiovascular related diseases.

References

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